The Diary: The Paphos Files

The first bits of Cyprus we glimpsed as our flight began the descent towards Paphos were wind turbines slowly turning in what must have been a slight evening breeze, and houses which from the height looked like small, matchboxes pressed into the sides of the hilly terrain below us. Although it was only 5.20pm local time, it was quickly growing dark, which at first seemed odd until I realised just how much closer to the equator we were here than in England from where we were arriving. This trip to Cyprus was at the instance of S, ten days in Paphos being her idea of a honeymoon. The hope was to get the chance to catch our breaths after what had been a whirlwind three weeks in which we had managed to get hitched without losing our minds; the pressure of a large Nigerian wedding notwithstanding.

Having the main events on the other side of town in rural England – as far removed from our usual haunts as could be – added a layer of complexity to everything, that in retrospect we could have done without. The miracle in all of that was that friends and family rallied – some at particularly short notice, and braving the worst of the M25 and Dartford crossing traffic on the day – to be part of the events and support us. As we headed into Paphos, the overwhelming desire was to kick back and de-stress from all of that.

Before all of that kicking back and chilling could begin, there was the small matter of navigating passport checks and customs. Although I had the requisite approvals in my Nigerian passport, it still took in excess of ten minutes – and a couple of phone calls by the fellow at the desk – for my passport to be checked and then stamped. Only then could S and I head on to the baggage area and pick up our bags; she being British had no such problems. It was a warm 22 degrees C even at that time of the day, and importantly dry, with none of the chill from the wind that had hastened our arrival and helped claw back some of the lost time from our flight from Gatwick being delayed.

Bags in hand and through customs, we found our designated driver – he had our names on a card held high above his head – waited a bit at a Costa Coffee for the rest of our party to arrive and eventually headed out into town. That allowed me to take in my surroundings at the airport, the overwhelming sense being one of being somewhat pleasantly surprised by the absence of any of that in-your-face first world glitter that airports around the Western world often portray. Our hotel, the King Evelthon, was a relatively recent addition to the Paphos holiday resort scene and just beyond the city limits – sculptures of the Greek letter ρ marking these. From arrival to the hotel and then dinner took all of two hours, including the wait. Not bad, given we needed to tuck into dinner having steadfastly refused the prodding of the cabin crew to pony up the extra cash required to buy a meal on board.

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Having finally managed to get out of our travel soaked clothes and then get some sleep, we woke up to the sight of glorious sunshine already streaming in. Looking through the doors into the pool – we had been upgraded to a swim-up room – the sense was very much one of being a holiday resort, complete with all the trappings. In the distance, the lonesome hulk of a rusty brown ship loomed. I would later find out that there was some history to it, it being the MV Demetrios II. When we finally dragged ourselves out of bed for a hearty breakfast and were ready to head out, we hopped onto the 615 towards the Paphos harbour for a bit of sightseeing.

We found the harbour area a beehive of activity with buskers, hustlers and traders all keen to interest us in their wares. In the end, we plumped for a glass-bottomed boat ride around the harbour and picked up a flyer for the wave dancers suite of cruises from the Paphos Harbour. The glass-bottomed boat ride ended up a damp squib of sorts – there was nothing of note to see besides the ruins of the Vera K – but the 90 minute trip around the harbour gave a good view of the coastline all the way up and down. Trip done, we found an ice cream place down the road where we took a much-needed toilet break and three scoops of ice cream each, for the heat. We – read S – liked it so much that we returned on three other separate occasions for ice cream there. A hop-on, hop-off open bus tour topped off this first day, the whistle-stop tour putting Paphos and its size  – or lack thereof – into perspective.

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Our time in Cyprus was organised around three main all-day events; a jeep safari, a gourmet tour and an all of Cyprus tour. Being the last of the nine passengers to be picked up for the jeep safari, meant we had to make do with being sat apart, S in the middle seat at the back and me perched on the edge of the back seat alongside the others, an older Italian couple, an English couple from Birmingham and three young men from Hungary. Our version of the safari tour took in a drive-through banana plantations,  old Turkish and Greek villages, as well as pit stops at a number of other landmarks. In spite of the obvious pride the locals had in their banana plantations it turned out they were neither big enough nor straight enough to meet EU export regulations.

In keeping with the safari theme, much of the driving was on bumpy, rocky roads on which we in the back seat bounced about. The trek up the Avakas Gorge was the first real physical activity I had undertaken since my last 5k on the 18th of October; that showed in my lack of fitness. The trek itself – ours was the abridged version – took in a number of rare bushes and flowers and a number of tiny rivulets; smaller now at the end of a long summer than they would be in the rainier, wetter winter season. Other interesting pit stops along the way were the Aphrodite baths (where Aphrodite used to bathe according to local mythology), the Adonis baths and the blue lagoon where a few of the less intrepid swimmers dove in for a leisurely swim. As we made to leave the Adonis baths, an interesting exchange ensued between the caretaker and I.  He called me a chocolate Adonis, warning S to be extra careful overnight, his point being that my brush with the very essence of Adonis at the baths had upped my virility. That made for a few awkward moments between him, S and I, although no offence was meant or taken.

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Over the course of the remaining days, we managed to fit in two more all-day tours. The first of these was a gourmet tour that focused on highlighting the food, art and craft of Cyprus, the intent clearly to showcase a rustic Cyprus where life was lived at a leisurely, laid back pace. Pit stops on this tour included a winery where we got to taste a range of locally brewed liquids, an all-female factory where a range of Cypriot sweets were made and a factory where roses were used in everything from chocolate to wine in addition to the usual suspects of perfumed body care products. Elsewhere on the tour, we got to see the Holy Cross church in Omodos and fraternise somewhat with the local silver and glassmakers. Also on the gourmet tour, we discovered Carob, which became the bane of my existence over the next few days, as S tried to score bottles and bars of the ostensibly healthy stuff. The other tour – an all of Cyprus tour – went along similar lines, the highlights being a visit to the capital Nicosia and the view across the green line into Turkish controlled Cyprus from the top of the  Ledra observatory and the church of Saint Lazarus (the fellow who died twice).

In between the full day tours, we managed to get three 7k-ish runs in, possible in part because S is a running enthusiast who needs her running fix, and the presence of a coastal path which we learned is a fairly recent addition. The ruins being excavated at the harbour area and the Wave Dancer half day BBQ cruise also help the time pass.

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By virtue of its position at the junction of Europe, the Middle East and Africa, Cyprus has had a long and checkered history, with ownership and control changing hands several times. Greeks, Ottomans, Venetians, The French, the Romans – and a few others I can’t remember – have all at various times laid claim to the island, leaving their marks in various ways. Greek culture predominates, as does the Turkish military presence in the Northern third of the island, a self-declared Republic which is recognised only by Turkey. There was an opportunity to cross the Green Line and explore a bit of it, but the situation with my Nigerian passport made me wary of crossing any more borders than I needed to.

What I found surprising was a strong undercurrent of Russian influence – like London one of our guides joked on one of the days. I suppose the shared religious history enables this – both the Russian Orthodox and Church of Cyprus are part of the Eastern Orthodox Tradition, making it easier for devout Russians to integrate, and providing a driver for them to visit shared holy spaces – as does the official passport for investment program which provides access to Cyprus and by extension the rest of the EU for €2million.  A different guide took great joy in pointing out which of the palatial, stately homes were owned by Russians.

The British influence was more expected, and obvious, given the recent colonial history and the long-running interactions with the island going back to Richard the Lion heart’s invasion in the late 1100s. The language and the sunshine does make it one of the prime destinations for Brits looking to retire by the sun and the sea, that they’ve arrived complete with their own little micro-communities complete with English and Irish pubs suggests there is some impact to the local community, particularly in a town as small as Paphos with 75,000 inhabits.

Thankfully, it wasn’t peak season so places like the beach were not filled to the point of bursting at the seams, which made me wonder how this must feel in peak season.  I doubt the locals find the influx of tourists as disconcerting as the Barcelona locals do but I got the sense of a mild irritation at times – the eye roll and shrug I shared with an older lady at a shop within the Kings Avenue Mall at a couple rowing over a can of beer at the till being one such.

For all its history, I did get the sense that some of the places we visited over the course of the ten days were not particularly remarkable or deserving of the hype (It might have to do with my lack of culture or just an overt focus on looking to chill and de-stress). That got me thinking of just how much Nigeria could benefit from a concerted effort to clean up its hinterland, make it safer and easier to travel in, and market some of the natural features and historical artefacts. I remember visits to the Obudu Cattle ranch many years ago being the highlight of a team building session at work. Places like the Ikogosi springs, the Ososo tourist centre and carnival come to mind as ones which with a little more focus could be developed further.

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All told, the ten days delivered on their promise of providing a place to disconnect from the real world and chill, which is perhaps why the enduring images of Cyprus for me will be narrow roads draped around towering mountains like ribbons – thin, flimsy and barely there, edged on the one side by the faces of the mountains themselves and on the other by vertiginous drops. The irony of this is not lost on me; without the roads, much of these parts would be inaccessible to the wider world which would lose out on all the treasures and delights we had the privilege of seeing over the past few days, but building the roads cannot have been a trivial experience given the terrain. A lot of hard, back-breaking work was clearly required.

That  – the delights just out of view over the horizon and the hard work required to get there – is very much like a marriage, S says, on the eve of our return to our new shared life; all the proof I need that she is indeed a wise one.