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All it takes is an extended patch of wet and cold weather for things to descend into chaos on these islands, this latest batch of snow, heavy winds and cold weather culminating in flight cancellations and severe weather warnings amongst others. For the most part, I manage to survive – extra warm clothing, walking gingerly to and from work in the wet slush and almost continuous heating being the sum of the adjustments I have to make. It is at the weekend when the rooster comes home to roost in a manner of speaking. Having turned up at the airport for my 8.20pm flight down to Heathrow, delays till almost 11 pm are announced until at a few minutes before midnight we are advised the flight has been cancelled. Remarkably, everyone who should be on our flight is remarkably sanguine about it all,  helped I suspect by the sense that the weather ‘gods’ have been at it again. Between the final announcement of delays and the flight being cancelled, we find (from Flight radar) that the ‘plane designated to carry us away to London has made several attempts to land at the ‘Deen but has failed due to fog rolling in. They eventually get diverted to Glasgow whilst we make an orderly line at the front desk to get our flights rebooked. I move my flight by a week and then head home, not before I find out that the woman in front of me in the queue has family in the same area of Surrey that I’m headed to, and very much like me, she makes this trip every two weeks so. Joking about being four-day spouses, does have a ring of truth to it though. For me, it offers evidence that this thing – having a foot in two different countries – isn’t exactly impossible to maintain, mild weather-induced irritation notwithstanding.

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Ok British people, my brunch companion and I have a question: what is tea? Is it a snack? A meal? Does one eat supper after it? Do you have 4 meals in a day? What does it involve other than the obvious, e.g. tea? Is tea real or is it a hilarious hoax you pull on Americans?

— Anne Thériault (@anne_theriault) February 2, 2019

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I have to thank this tweet, and the replies it spawned, for helping most of that time pass. Growing up in my other country, meals were all about being three ‘square’ meals: breakfast, lunch and dinner. Tea – and apples amongst other things – were alien constructs I first came across in the various Enid Blyton books I scrounged off my more exposed friends. As I became older, tea became synonymous with instant cream milk (usually the Peak brand) and Bournvita (a chocolate drink) and on the odd occasion a cup of Lipton tea. Reading the replies and comments thus brought back memories of my first few years up here, particularly offshore and the contact with people from across the spectrum of UK regions it brought my way and brought more than a few chuckles to me too. A silver lining to all that waiting I would like to think.

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Elsewhere, I have been slowly catching up with the first season of Aria Code, Rhiannon Giddens’ deep dive into a number of the most famous arias along with interviews with singers and capped off with the full aria from the Met Opera. The penultimate episode from this first season features the “Letter Aria” from Jules Massenet’s Werther, which opens with Charlotte at home on Christmas Eve, rereading letters that she has received from Werther an ex-lover she has sent away to be focused on her marriage to her husband. One of the themes explored in this episode of Aria code is the subject of long-distance love, a theme lived and explored by one of the show’s guests Peter Bognanni (after briefly meeting his wife, they fell and grew in love over email before eventually marrying) in his book Things I’m Seeing Without You. Well worth a listen if Opera is your bag, or if like me you have good memories from having made friends and loving over significant distances.